Living Dream Farm
T-Bone Steak (2 per package)
T-Bone Steak (2 per package)
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Premium Grass-Fed T-Bone Steak
Elevate your culinary experience with our exquisite 100% grass-fed T-bone steak. Combining the melt-in-your-mouth tenderness of a filet mignon with the rich, beefy flavor of a strip steak, this premium cut offers the best of both worlds for steak aficionados.
Key Features:
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100% Grass-Fed and Grass-Finished: Our cattle are raised on pristine pastures, indulging in a natural diet that enhances both flavor and nutrient content.
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No Antibiotics or Added Hormones: We are dedicated to humane animal welfare, ensuring you enjoy beef that’s free from any unwelcome additives.
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Unmatched Marbling and Flavor: The superior marbling of our T-bone steak ensures every bite is juicy, tender, and bursting with flavor.
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Versatile Cooking Options: Perfect for grilling, broiling, or pan-searing, this T-bone steak transforms any meal into a gourmet experience.
Why Choose Our T-Bone Steak? Our T-bone steak shines with its harmonious blend of textures and flavors, making it a standout choice for steak lovers. The grass-fed diet results in a healthier, more nutrient-dense option compared to grain-fed beef. Indulge in the ultimate steak experience with confidence, knowing it’s both delicious and nutritious.
Cooking Tips:
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Seasoning: Elevate the natural flavors with a simple yet flavorful rub of sea salt, cracked black pepper, garlic, and rosemary. Allow the steak to rest at room temperature before cooking to ensure even seasoning.
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High Heat Searing: For a perfect sear, cook the T-bone steak over high heat, achieving a caramelized crust while keeping the interior juicy and tender. This method locks in the flavors and juices.
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Resting: After cooking, let the steak rest for a few minutes. This crucial step retains the natural juices, resulting in a more succulent and flavorful dining experience.
Health Benefits:
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Nutrient-Rich: Our grass-fed beef is higher in omega-3 fatty acids, conjugated linoleic acid (CLA), and essential vitamins and minerals compared to conventional grain-fed beef.
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Lean and Wholesome: This T-bone steak offers a perfect balance of lean meat and rich flavor, making it an ideal choice for a healthy and satisfying meal.
Sustainable Farming Practices: By choosing our grass-fed T-bone steak, you are supporting sustainable farming practices that benefit the environment and promote biodiversity. Enjoy a guilt-free gourmet experience, knowing you are making a positive impact on the planet.
Unleash Your Inner Chef: Whether you're hosting an elegant dinner party or enjoying a cozy family meal, our T-bone steak promises to impress. Savor the symphony of flavors and textures that define this exceptional cut, and treat yourself to a truly unforgettable culinary journey.
Our Guarantee
Here's how it works: Our grass-fed and finished beef has some serious health benefits, taste benefits, and environmental benefits. But, we acknowledge that not everyone places a high value on their health, eating pleasure, and regenerating healthy soil like our long-time customers and friends do. If after you have tasted our mouth-watering, delicious, 100% grass-fed beef you are not completely satisfied with our products, simply let us know and we will refund your purchase in full, no hassles, and we can part friends. This is our unconditional money-back guarantee.
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“OMG, we have never had such incredible tasting beef dishes since finding your farm. Your beef is of such high quality we give it as gifts to our family and friends.”
-Maura & Eric F. -
“We are avid outdoor enthusiasts and do a lot of serious physical conditioning for long distance touring on our bikes. We look forward to getting our beef and eggs delivered to our door every other week. Friday night is “burger nite” and the ground beef is outstanding. We won’t go back to the grocery store for our beef.”
-Peter & Lynn C.
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“My son is a very, very picky eater. We purchased a variety box of beef from your farm and now he can not get enough of your steak and ground beef. We are thrilled to have found you.”
-David V.
